Thursday, July 28, 2011

Fried Macaroni


  • 1 package macaroni, cooked as per instruction and drained
  • 400gm minced beef
  • 3 tbsp vegetable oil
  • 3 garlic and 2 shallots, thinly sliced
  • 4 tbsp water
  • 1 cup mix vegetables
  • 1/4 cup chilli paste
  • Salt and sugar to taste
  • Sprinkle shredded cheddar cheese
In a large pan, heat the oil and sauteed garlic and shallots until brown and add chilli paste, minced beef, water , salt and sugar to taste except macaroni. Stir well and taste. Lastly add macaroni and mix vege and stir occasionally. Sprinkle shredded cheddar cheese on top . Ready to serve.

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